Manu Feildel Extends Partnership with Murray Valley Pork for a third year

Manu
Feildel, is
continuing his role as ambassador for Murray
Valley Pork for the third year.

As part of the ambassador role, Manu has
been actively engaged with public to share his views about the quality of this
100% Australian grown product. The most recently concluded event at Highpoint
in Melbourne, ‘Summer
Tastes with Manu’ resulted in hundreds of shoppers gathering to watch Manu live
in action; cooking his favourite summer pork dishes. Fans were able to see Manu
whip up a range of delicious pork dishes and taste Manu’s creations first hand.

Check out our latest Murray Valley Pork recipe here: Recipe: Twice Cooked Pressed Belly of Murray Valley Pork with parsnip puree